The simple cuisine, overseen by the Scannapieco family, originally from the Amalfi Coast, offers typical dishes: gnocchi alla sorrentina, scialatielli allo scoglio, paccheri al sugo Napoli, grilled fish, grilled squid, baba, lemon delight, Neapolitan pastiera.
The pizzeria offers a menu with more than 30 top-quality items. The most popular is the real Napoli DOC, with buffalo mozzarella, fresh tomatoes and basil.