For over 65 years, an area of 55 hectares, the farm cultivates cereals, maize, wheat, barley, oats, soybeans, canola, they breed pigs that then turn into sausages that sell directly in their shop and serve the guests of farmhouse.
Farmyard animals (hens, chickens, geese), goats, the large organic garden and farm shop. The farm offers comfortable rooms and an excellent restaurant.